Sunday, December 14, 2008

Follow me (Traveling in China: eat in Guangzhou) #7

The special tissue holder. I love it! it is from a Xinjiang restaurant.

Same style basket.
Xinjiang fried noodles.

Dumplings in Sour soup

Egg plan. This is not very good cooking. I like the one in Yisheng better.

Baby broccoli.

Sichuan Dan Dan noodle

The little pound in the restaurant.

Sichun cood noodles.
cucumbers



Cold dish: Sichun pork stomach meat

The cold noodles
Together, they look the best!

Follow me (Traveling in China: the busy Guangzhou) #6

Guess what I am eating?

Got some idea?

Now, you know.









A long one cost 5 Chinese Yuan and it has 6 serves.
Buying camera.


Patiently waiting and checking.

Still waiting.

The busy shopping mall.



These all are the sample of digital cameras.
The restaurant on the Conner of the shopping mall.

Sitting in the bus, I got these pictures.
Asked some one to take the picture, my sister lost the top of her head, sad.

Busy Guangzhou!








On the street. Do I look I know what I am doing?

How about her?








Saturday, December 13, 2008

Follow me ( Travel in China, eating in Guangzhou) #5

Last night, we ate at a Japaneses restaurant next to the hotel. The tea they served have a special taste like sesame. we loved it.


Happy parents.

Happy daughters.

Happy waiters.
Sea weed and jelly fish. They are the best!


Sea food Wu Dong noodle my sister ordered.
This is the mushroom beef noodles I ordered.( I always forgot to take picture before I ate, sorry.)

The fried rice my father had.


The tofu with egg, this is the best!
Sushi